Here is the Savory Salsa Schmear from my first book in the Recipe's for Disaster series: Let's Do Lunch, available on Amazon here. I went a little overboard on the shredded cheddar cheese because I just couldn't get enough of that rockin' guitar solo. (Actually when I went to pour some out of the bag, the whole of the remaining half flipped out and into the bowl - it was insistent.) Featured on toasted Bay Gulls with Orange Slices.
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